Sweat tea

There are many types of tea leaves called sweat tea in the nation. Basically, sweat tea are make of fresh green tea leaves and it will taste sweat after steeping the sweat tea into water. A variety of sweat tea are distinct from their different production methods.

Lhasa-style Sweat tea, with over one- hundred-year history, has became a special beverages in Tibetan cuisine. After long-time cooking, black teas are mixed with milk and sugar. This is how the Lhasa-style Sweat tea is prepared. Highly nutritious and delicious, Lhasa-style Sweat tea enjoys super reputation among people.

Tips:
1.Wild sweat tea contains natural cyclamate and it is suitable for diabetic patients.
2.Besides of the same functions of green tea, wild sweat tea could also protect against cancer as well as avoiding tooth diseases.